Grilled bread, tomato, fresh basil
Toasted, herb butter
Chef's daily selection
Lightly fried, lemon aioli
Crispy, sweet chilli dip
Creamy chickpea, warm pita
Cheese, jalapeño, salsa, sour cream
Golden fried, chipotle dip
Six pieces, marinara dip
Six wings, BBQ or hot sauce
Romaine, croutons, parmesan
Feta, olives, cucumber, tomato
Mozzarella, tomato, basil oil
Tuna, egg, olives, green beans
Rocket, shaved parmesan, lemon
Herb-marinated, seasonal veg
300g ribeye, peppercorn sauce
Dill butter, asparagus
Beer-battered cod, tartare sauce
Rosemary, garlic, mint jus
Crispy skin, red cabbage, jus
Roasted vegetables, quinoa
Jasmine rice, stir-fry vegetables
Pancetta, egg yolk, pecorino
Spicy tomato, garlic, chilli
Slow-cooked beef ragù
Creamy parmesan sauce
Beef & béchamel, baked
Potato gnocchi, gorgonzola sauce
Wild mushroom, truffle oil
Ricotta & spinach, sage butter
Coffee-soaked ladyfingers, mascarpone
New York style, berry coulis
Warm molten centre, vanilla ice cream
Classic vanilla custard
Fudgy, served warm with cream
Three scoops, assorted flavours
Belgian waffle, maple syrup
Vanilla, raspberry sauce
Still, 500ml
500ml
Regular or diet
Chilled
Freshly squeezed
Freshly squeezed
Chilled
Double shot
Smooth espresso, steamed milk
Red or white, 175ml
Local brewery, 330ml